CONTEMPORARY CLASSICS

FINE DINING WITH NO PRETENCE

EXCEPTIONAL SERVICE

EXPERTLY CHOSEN & PREPARED

Buckle up as we will be taking you on our food rollercoaster! Whether you are a wine devotee wanting to try some barbecue teasers or looking for a more sophisticated experience with our multiple course tasting menus coupled with an exclusive beverage pairings – Distrikt 41 is for you!

March Menu

5 courses & pré dessert: €64
Our 5-course menu composed by Joris and Danny based on the changing seasons.
We try to achieve this as much as possible with local products, so that you are surprised every time.
We can pair your 5 course menu with beverages incl coffee for an additional €32

This menu will only be available per table

Mackerel | Celeriac | Horseradish

Tartar | Cheese | Unagi

Secreto | Chorizo | Mushroom

John Dory | Parsnip | Truffle

Pre Dessert

Pistachio | Almond | Yogurt

Lunch Menu

2 Courses €32,50
Our lunch menu consists of a starter and main course.
If you want to expand with a dessert, it would be our pleasure.

We serve our lunch menu on Wednesday and Thursday.

Starters

Oysters #2 ile d’Oleron
Natural €4,75
Oysters From The Barbecue
Creme Fraiche & Cucumber  €5.5
Tomato & Jalapeño €5.5

Tuna €18
Tomato | Jalapeño

Scallop €21
Mussel | Green pea | Lemongrass

Deer €16
Yellow Beetroot | Goat Cheese

Buratta €15
Little Gem | Baharat

Goose liver terrine €19
Rye bread | Beetroot

Bisque €14
Red Shrimp | Pak Choi

Sweetbread €17
Egg Yolk | Union

Mains

Rib-eye €29
Celeriac | Corn | Black garlic

Duck €26
Carrot | Balsamic

Beef neck €25
Eggplant | Bone Marrow | 1906

Stingray €25
Macadamia | Buerre noirsette

Turbot €28*
Jeruzalem Artichoke | Beurre Blanc
* Supplement Caviar 10gr a €29

Risotto €17
Mushroom | Shallot | Tarragon

Desserts

Cheese €7.pp
Barbecue | Fig | 20 minutes (min. 2 people)

Cheese Board €12
4 Various Cheeses | Nut bread

Stroopwafel €12
Toasted White Chocolate | Pecan Nuts

Pear €12
Yuzu | Hay

Beetroot €12
Yogurt | Blueberry

QUALITY & SERVICE

Reservations for groups bigger then five, We ask to take a fixed menu, this to maintain the high quality of dishes and services we strive to achieve. all dietary wishes and allergies could be taken care of. 

For more information & reservations you can contact us by email or by phone.